Menu

BREAKFAST

Turkish breakfast (per person) – 500 TL

Menemen (Turkish-style scrambled eggs with tomatoes and peppers) – 220 TL

Fried eggs – 160 TL

Eggs with Turkish Sausage (Sucuk) – 260 TL

Slice of Feta cheese – 120 TL

Omelette (plain)- 175 TL

Omelette (with herbs & cheese)- 200 TL

Omelette (mixed)- 260 TL

SNACKS   

French fries – 280 TL

Crispy chicken – 550 TL

Hamburger – 550 TL

Fried Cheese Rolls (Sigara Böreği) – 300 TL

Fish fingers – 6000 TL

Zucchini Fritters (Mücver) – 350 TL

Toast with melted cheese – 250 TL

Toast with melted cheese and spicy sausage – 350 TL

Summer fries – 400 TL

Handmade Turkish Ravioli (mantı) – 600 TL

Handmade crispy Turkish Ravioli (mantı) – 450 TL

Crispy Zucchini – 350 TL

Mixed nuts – 450 TL

HOT STARTERS

Fried calamari – 750 TL

Fried mussels – 500 TL

Garlic butter shrimps – 820 TL

Grilled octopus – 850 TL

Grilled calamari – 800 TL

Chard Rolls with Meat – 500 TL

MAIN COURSES

Fish soup – 400 TL

Grilled meatballs – 650 TL

Grilled sea bass – 850 TL

Grilled Chicken skewers – 600 TL

Shish kebab – 950 TL

Steak – 1000 TL

Tenderloin – 1100 TL

PASTA                                                                                                                        

Tagliatelle Alfredo – 550 TL

Tagliatelle with seafood – 850 TL

Penne Napolitana – 450 TL

Spaghetti Bolognese – 550 TL

Kids’ Pasta 😊 – 250 TL

SALADS                                                                                                                             

Seasonal salad – 300 TL

Shepherd’s salad – 300 TL

Tuna salad – 550 TL

Grilled chicken salad – 550 TL

Salad with seafood – 800 TL

Istanbul salad – 350 TL

Greek salad – 400 TL

Sliced tomato & cucumbers – 250 TL

Mixed greens – 250 TL

FRUITS & DESSERTS                                                                                                                             

Watermelon – 200 TL

Melon – 200 TL

Watermelon & Cheese – 300 TL

Melon & Cheese – 300 TL

Mixed Fruit Plate – 350 TL

Mosaic Cake – 300 TL

Baked Halva – 300 TL

HOT BEVERAGES                                             

Turkish coffee – 100 TL

Espresso – 100 TL

Double espresso – 150 TL

Americano – 150 TL

Latte – 170 TL

Cappuccino – 180 TL

Tea (cup) – 50 TL

Tea (glass) – 40 TL

COLD BEVERAGES

Coca Cola, Coca Cola zero – 130 TL

Fanta, Sprite – 130 TL

Ice tea (lemon, peach) – 130 TL

Cappy (sour cherry, peach, mixed) – 130 TL

Ice Latte – 220 TL

Ice Americano – 200 TL

Smoothie – 250 TL

Mineral water – 90 TL

Churchill – 120 TL

Redbull – 200 TL

Ayran – 80 TL

Ayran with basil – 140 TL

Lemonade – 140 TL

Water (0,5 lt) – 45 TL

Water (1,5 lt) – 90 TL

BEERS

Efes Pilsen – 30 cl – 250 TL

Efes Pilsen malt – 50 cl – 280 TL

Efes Pilsen Green – 50 cl – 280 TL

Efes Pilsen Gluten-Free – 50 cl – 300 TL

Bomonti unfiltered – 50 cl – 280 TL

Belfast Irish Lager – 50 cl – 280 TL

Miller – 33 cl – 290 TL

Beck’s – 33 cl – 290 TL

WHITE WINE

Isabey Sauvignon Blanc & Semillon glass – 350 TL

Isabey Sauvignon Blanc & Semillon – 1700 TL

BLUSH

Umurbey Blush – Shiraz glass – 350 TL

Umurbey Blush – Shiraz – 1700 TL

RED WINE

Umurbey – (Blend – Cabernet Sauvignon & Merlot) glass – 350 TL

Umurbey – (Blend – Cabernet Sauvignon & Merlot) – 1700 TL

COCKTAILS

Gin Sour – 600 TL

Margarita – 600 TL

Mojito – 600 TL

Whiskey sour – 600 TL

White Lady – 600 TL

Virgin Mojito – 300 TL

Imported Liquor (5 cl) – 500 TL

RAKI